West Coast Favourites
Breakfast Features
Available only on weekends until 2PM
TRADITIONAL BREAKFAST - $9.99 GS
Two eggs any style, choice of applewood smoked bacon, local breakfast sausage or ham, hash browns, choice of toast: white, multigrain, sourdough, or marble rye
Add grilled tomato +$3 | Add bacon +$3 | Add chorizo +$5 | Add breakfast sausage +$3.5
BREAKFAST SANDWICH - $16 GS
Two eggs over-hard, bacon, tomato, red onion, wild arugala, cheddar, guacamole, chipotle, aioli, on a toasted Portuguese bun served with hash browns
THE BREAKFAST POUTINE - $16
two poached eggs, hollandaise sauce, bacon, cheese curds, scallions, served on hash browns
BREAKFAST BURRITO - $15
Choice of chorizo sausage, bacon or veggies, tossed with pico de gallo, peppers, shredded cheese and two scrambled eggs, served in a warm flour tortilla with hash browns
PRAIRE BOY SCRAMBLE- $17
Three eggs, caramelized onions, goat cheese, mushrooms, fresh tomato, bacon, maple sausage, smothered in hollandaise, served on a bed of crispy breakfast fingerling potatoes
SOUTHWEST FRITTATA - $15
eggs, zucchini, bell peppers, onion, spinach, tomato, mushrooms goat cheese, served with hashbrowns add bacon +3 add ham +3
THE BENNY
THE GO-TO - $14
Poached eggs, choice of ham, bacon, or tomato, toasted english muffin and dressed with hollandaise, served with hash browns
WESTCOAST - $15
Poached eggs, smoked sockeye, red onions, capers, and fresh dill, served with hash browns and hollandaise
THE GRIZZLEY - $15
Poached eggs, bacon, caramelized onions, guacamole, toasted english muffin dressed with hollandaise & Frank’s hot sauce, served with hash browns
PHILLY STEAK BENNY- $16
Poached eggs, sliced beef, swiss cheese. onions peppers, tossed in BBQ sauces, dressed with hollandaise and served on homemade buttermilk biscuits with hashbrowns
KIDS BREAKFAST $7
Choose between:
— Two eggs (any style), choice of bacon or ham —
— Belgian waffle, choice of bacon or ham —
— Breakfast quesadilla, scrambled eggs and cheddar cheese —
SERVED WITH HASH BROWNS
BREAKFAST
SERVED ALL DAY
TRADITIONAL BREAKFAST — $14 GS
two eggs any style, choice of applewood smoked bacon, local breakfast sausage or ham, hash browns,choice of toast: multigrain, sourdough
BREAKFAST BURRITO — $15 GS
Choice of chorizo sausage, bacon or veggies tossed with pico de gallo, peppers, shredded cheese with two scrambled eggs, wrapped in a flour tortilla served with hash browns
BREAKFAST SANDWICH — $16 GS
Two eggs over-hard, bacon and cheddar, chipotle aioli, guacamole, wild arugula, tomato and red onion on a toasted Portuguese bun served with hash browns
SANDWICHES
INCLUDES YOUR CHOICE OF:
FRIES, SOUP, OR SALAD / onion rings +2 / truffle parm fries +2.5
THE RACK BURGER — $16.5
8 oz ground beef chuck, cheddar cheese, tomato, lettuce, pickle, and red onion. Served on a toasted brioche bun with chipotle aioli
Add bacon +$2.5 / Sautéed mushrooms +$2
Aussie style +$2.5, sub gf bun +$1
CRISPY CHICKEN BURGER — $16.5
crispy fried chicken, tomato, lettuce, honey mustard, dill pickle, chipotle aioli, served on a toasted brioche bun
BEEF DIP — $16
Thinly sliced roast beef, Swiss cheese, onions, French baguette, horseradish aioli, served with house au ju
BLACK BEAN BURGER — $15
Black bean and brown rice patty, goat cheese, lettuce, tomato, onion, pickle, garlic aioli, served on a toasted brioche bun
CHICKEN FIG CLUB — $17.25
Grilled chicken breast, bacon, dried figs, goat cheese, wild arugula, red onion, tomato and mayonnaise, balsamic glaze on a toasted Portuguese bun
CHICKEN CAESAR WRAP — $15
Roasted chicken, bacon, parmesan, romaine lettuce, caesar dressing tossed in a grilled flour tortilla - try buffalo or cajun
CURRY FALAFEL WRAP — $15
curry chickpea patty, with coconut-curry aioli, goat cheese, red pepper, zucchini and spring mix in a spinach tortilla
DAILY SOUP (BOWL — $7 | CUP $3.5)
Fresh soup made daily — Ask server for details.
Add Garlic Toast — +$2.5
Add Cheese Toast — + $3.5
This menu is our best effort to accommodate gluten sensitive customers. However, our kitchen is not a gluten free environment. Our fryers, workspace, and equipment come into regular contact with wheat based products. The GS symbol is present when a menu item can be constructed in a gluten sensitive manner other than described in the above text. Please consult your server accordingly.
APPIES
TACO PLATE — $15 GS
Choice of tempura battered cod, or BBQ pulled pork on soft flour tortilla shells, sweet and spicy coleslaw, Pico de Gallo, chipotle aioli, and lime crema
RACK SLIDERS — $15
ground beef chuck, house made bacon relish, goat cheese, crispy onions, ciabatta bun, three on a plate
QUESO MEXICAN CHEESE DIP — $15
Spicy smooth Monterey and cheddar cheese sauce, chopped chuck beef, black bean, and corn salad, Pico de Gallo, tricolor tortilla chips.
BBQ CHICKEN FLATBREAD — $16
roasted chicken, banana peppers, bacon, red onion, 3 cheese blend, BBQ sauce
WINGS — $16.5 GS
Chipotle BBQ, Frank’s hot sauce, salt and pepper, honey lime cilantro, cajun, five-alarm or Kansas City BBQ
NACHOS — SMALL $14 / LARGE $24 GS
Tricolored tortilla chips, 3 cheese blend, tomatoes, jalapeños, olives, green onions, Pico de Gallo, and sour cream.
Add guac — +$3
Beef or chicken — +$5
Add queso dip — +$5
POUTINE — $14
skin on Kennebec fries, cheese curds, house gravy add roasted chicken / BBQ pulled pork +5
SALADS
RACK HOUSE SALAD — $15 GS
artisan greens, roasted chickpeas, shredded carrots, cucumber, shredded beets, goat cheese, craisins pumpkin seeds, maple balsamic dressing
CAESAR SALAD — $15 GS
Crisp romaine lettuce tossed in caesar dressing with parmesan, garlic croutons, and bacon bits
SPINACH SALAD — $16 GS
fresh spinach, strawberries, candied pecans, bacon, red onion, goat cheese, sweet Dijon vinaigrette
SANTA FE TACO SALAD— $18 GS
Cajun roasted chicken breast, black beans, corn, peppers, tomato, red onion, romaine lettuce, guacamole, crispy corn tortilla chips , chipotle creme'
ADD
Chicken — $6
Prawns — $6
Taco Beef — +$5
Curry Falafel Bites — $5
ENTREE
BAKED LASAGNA — $18
lasagna noodles, meat sauce, spinach, ricotta cheese, and parmesan, topped with mozzarella, served with garlic toast
TERIYAKI RICE BOWL — $22
sautéed vegetables tossed in our house made pineapple Teriyaki sauce, served on a bed of rice, with fresh cilantro, carrots and sesame seeds choice of: chicken or tofu / add prawns +2
CHICKEN PARMESAN — $24
breaded chicken breasts, mozzarella, marinara, angel hair pasta, served with garlic toast **sub for eggplant**
PEROGIES & CHORIZO — $17 GS
potato-cheddar perogies, sautéed peppers and caramelized onions, bacon, grilled chorizo topped with sour cream and green onions
ROASTED BURRITO — $14
peppers, onions, black beans, rice, mixed cheese, wrapped in a flour tortilla and served with corn chips, salsa and sour cream pork / chicken / beef +5
FISH & CHIPS
1 PC — $14 / 2PC — $19
Lucky Lager Tofino rock cod served with fries sweet & spicy coleslaw and cajun remoulade
DRINKS
HAPPY HOUR DEALS
Monday @4PM — Jugs of Beer | Monday Nighter — $15
Tuesday @4PM — Tall Boy Cans — $5
Wednesday @4PM — Men’s Night | WING NIGHT — $5 ALL DRAUGHT
Thursday @4PM — Bottles of Wine | Ladies Night — 50% OFF
Friday @4PM — Bottles of Wine — $5 OFF
Weekends — FREE Coffee | $5 Caesars & Mimosas
BEERS
DRAFT
THE RACK LAGER — $5
HOYNE PILSNER — $6
HOYNE DARK MATTER — $6
DRIFTWOOD FAT TUG — $6
PHILLIP’S BLUE BUCK — $6
STEAMWORKS FLAGSHIP — $6
KRONENBOURG BLANC — $7
BIG ROCK CIDER — $7
TALL CANS
O’DOULS — $4.5
LUCKY — $5
BUDLIGHT — $5
BUDWEISER — $5
COORS LIGHT — $5
KOKANEEE — $5
MGD — $5.5
HEINEKEN — $6
STELLA — $6
CORONA — $6
SMIRNOFF ICE — $6
WHISTLER FORAGER — $7
STEAMWORKS — $6.5 (PALE ALE)
DRIFTWOOD WHITEBARK — $6.5
PBR — $5.50
OLDSTYLE PILSNER — $6
GUINESS — $6.5
COCKTAILS
FAVORITES
ALL COCKTAILS 1OZ / DOUBLE +$2
CAESAR / $5.5
Vodka / Worcestershire / Tabasco / Clamato Juice / Pickled Beans
RASPBERRY MOJITO /$6
Amer Rum / Peach Schnapps / Mint / Raspberries / Fresh Limes / Soda
RED SANGRIA / $7.5
Red Wine / Brandy / Ginger Ale / Orange Juice
ARNOLD DALY / $6
Citron Vodka / Ice Tea / Lemonade
THE KROCK / $7
1/2 Rock Creek Cider / 1/2 Krony Blanc
THE SHAFT / $6
Vodka / Kahlua / Baileys / Espresso
All COCKTAILS 1oz / Double +$2
OLD FASHIONED — $7
Rye Whiskey, Bitters, Simple Syrup, Cherry & Orange Garnish
LYIN’ LEMONADE — $6.5
Jack Daniel’s, Triple Sec, Shaken with Lemons and Lemonade
DARK’N Stormy — $6.5
Olmeca Tequila, Triple Sec, Fresh Limes, Lime Juice, Salted Rim
RACK SAGRIA — $8
White Wine, Brandy, Lemonade, Sprite, Strawberries, Oranges, Mint
BULLEIT BOURBON SOUR — $7
Bulleit Bourbon, Bitters, Fresh Lemons, Simple Syrup, Egg Whites
MOSCOW MULE — $6
Vodka, Ginger Beer, Soda, Lime
WHITE BEAR — $6
Amber Rum, Mint, Mixed Berries, Simple Syrup, Soda
235 PIMM’S — $6
PIMM’s, Ginger Ale, Fresh Lemons, Cucumber
THE COOL KIDS DRINK IT
HEY Y’ALL — $5
NUTRL — $5 (Vodka Lemon, Grapefruit)
NUTRL 7.1% BLACKBERRY — $6
WHITE CLAW SELTZER — $5 (Mango, Blackberry)
CIDERS
SOMERSBY — $7.25 (Blackberry)
LONETREE — 7.25 (Rose)
OKANAGAN — $6 (Pear, Peach)
MARTINIS — $8
FRENCH MARTINI
Vodka, Chambord Liquor, Pineapple, Lemonade
ESPRESSO
Vodka, Kahlua, Frangelico, Baileys, Espresso
MANHATTAN
Bulleit Bourbon, Sweet Vermouth, Bitters, Maraschino Cherry
CRITON DROP
Citron Vodka, Lemons, Lemonade, Sugar Rim
GUMMY BEAR
Vodka, Peach Schnapps, Splash Orange, Splash Cranberry Juice
WINE
RED WINE
MONTELVINI BLANCO
6oz (On Tap) — $5
BERINGER CAB-SAUV
6oz — $9, 1/2 LTR — $26, BTL $36
MAGGIO PETITE SIRAH
6oz — $9, 1/2 LTR — $26, BTL $36
JACOB’S CREEK SHIRAZ
6oz — $7, 1/2 LTR — $21, BTL $32
DONA PAULA MALBEC
6oz — $8, 1/2 LTR — $24, BTL $34
Mission Hill ESTATE CAB MERLOT
6oz — $9, 1/2 LTR — $25, BTL $36
*MAKE ANY 6oz to 9oz for +$3
WHITE WINE
MATUA SAUV BLANC
6oz — $9, 1/2 LTR — $26, BTL $36
MISSION HILL ESTATE DRY ROSE
6oz — $8, 1/2 LTR — $24, BTL — $34
JACOB’S CREEK PINOT GRIGIO
6oz — $7, 1/2 LTR — $21, BTL —$32
MISSION HILL 5 VIN PINOT BLANC
6oz — $9, 1/2 LTR — $26, BTL — $36
Mission Hill ESTATES CHARDONNAY
6oz — $9, 1/2 LTR — $26, BTL $36